Discover some of the world’s top feasting experiences, from Polish Christmas to Swedish Midsummer, with Food’s Winter cover story. 

In the new issue, the magazine explores shared dining experiences, including Persian New Year, Burns Night in Scotland and Canadian Thanksgiving, with recipes from in-the-know chefs, eyewitness accounts and the lowdown on how to join the celebrations. 

Plus, we explore the seafood of Tasmania’s coastline; enjoy a spice-laden family meal on the island of Bequia in St Vincent & the Grenadines; and discover a Japanese cuisine like no other in Hokkaido. All this, plus the best of Stockholm, Dubai and more in the Winter issue of Food by National Geographic Traveller (UK). 

Don’t miss: 

• Deconstruct: Tartiflette — the story behind this cheesy Alpine favourite 
• My Life in Food: Oscar-winning actor Da’Vine Joy Randolph on the food of her childhood, cooking while filming The Holdovers, and some of her favourite places to eat 
• Try it Now: How clarified cocktails are fast becoming a favourite among creative mixologists 
• The Pioneer: Catalonian chef Andrés Torres on serving imaginative dishes with minimal environmental impact — and funding humanitarian work in the process 
• Make Perfect: Stollen, a German Christmas classic 

To read a sample of the Winter issue, click here   

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Notes 

Food by National Geographic Traveller (UK) is a quarterly series of special issues of the award-winning National Geographic Traveller (UK), brought to you by APL Media Limited. It launched in spring 2018. 

National Geographic Traveller (UK) is published under licence by APL Media Limited, from National Geographic Partners LLC in Washington, DC. The travel and lifestyle magazine launched in December 2010 and is packed full of you-are-there photography, authentic travel experiences and inspiring narratives. nationalgeographic.com/travel 

For more information about National Geographic, visit nationalgeographic.com, find us on the National Geographic app or visit us at Facebook, X, Instagram, YouTube, LinkedIn, Pinterest and TikTok. 

CONTACT:  

For editorial enquiries:  
[email protected] 
Tel: +44 (0) 20 7253 9906 

Nicola Trup, editor 
Tel: +44 (0) 20 7253 9906 
[email protected] 

Maria Pieri, editorial director & chief operating officer 
Tel: +44 (0) 20 7253 9906  
[email protected] 

Matthew Jackson, chief executive officer 
Tel: +44 (0) 20 7253 9909  
[email protected] 

Anthony Leyens, chairman & co-founder 
Tel: +44 (0) 20 7253 9909 
[email protected] 

About APL Media    

An award-winning publisher and content marketing agency founded in 1997, APL Media Limited has been changing the narrative, and the way clients communicate with their audiences, for over 27 years. In addition to publishing the award-winning magazines National Geographic Traveller (UK) and Food by National Geographic Traveller (UK) and organising related events under the National Geographic brand umbrella, APL Media produces print, digital and live media across the travel and lifestyle sector. aplmedia.co.uk